Established in 1986 and based in Grannagh, County Waterford, Dawn Pork and Bacon processes pork products for retail, foodservice and manufacturing customers.
Foyle Food Group is a family-owned beef processor operating across Ireland and the UK. With a strong focus on innovation, the company supplies beef products to retail, foodservice, and export markets while supporting responsible farming and environmental stewardship.
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Situated on the remote North West Coast of Ireland in County Donegal, an area rich in history and tradition, Bells Isle Seafoods Ltd/ Irish Oysters Harvest Ltd farm stems from countless generations of tradition and knowledge.
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Finnegan’s Farm, a fifth-generation family business based in Co. Meath, specialises in fresh and par-cooked vegetable products. The company combines traditional farming with innovation to deliver convenient, potato-based foods using sustainable practices and locally grown produce.
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