Connemara Organic Seaweeds Ltd - Gold Member 2026
Under the guiding hands of founder Noel Lee, Connemara Organic Seaweeds sustainably harvest local, edible seaweed, continuing a family tradition from the West of Ireland.

Hand-cut and processed in Connemara, Co. Galway, their seaweed is sold directly and to wholesalers, enjoyed across Ireland and Europe as a local alternative to imported products.

Coghlan’s Bakery, founded in 1988 in Dublin, is a family-owned artisan bakery known for producing high-quality breads and baked goods. The company operates from Naas, Co. Kildare and is recognised for combining traditional baking methods with modern, practices across Ireland.
View Story
Dairygold Food Ingredients, based in Mitchelstown, Co. Cork, is a leading supplier of premium cheeses and dairy nutritionals. The company serves global markets and is recognised for its innovation in milk powder, whey, and casein-based products, supporting sectors such as infant formula, sports nutrition, and food manufacturing.
View Story
Compsey Creamery, founded in 1985 in Thurles, Co. Tipperary, is a leading dairy producer supplying yogurt, cream, and cheese to food service providers and manufacturers. The company operates across Europe.
View Story