Blenders - Gold Member 2026
Blenders is a family-owned Irish company crafting world-class sauces since 1989.
Blenders brings innovation, quality, and sustainability together at its state-of-the-art Tallaght facility, serving foodservice, retail, and manufacturing sectors. The result? Bold, flavour-packed, tailored sauces that delight customers across Ireland, the UK, and Europe.
Founded in Dublin in 1987, Lir Chocolates crafts premium, hand-finished chocolates in Co. Meath, blending traditional recipes with innovative flavours and a strong commitment to sustainability.
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Under the guiding hands of founder Noel Lee, Connemara Organic Seaweeds sustainably harvest local, edible seaweed, continuing a family tradition from the West of Ireland. Hand-cut and processed in Connemara, Co. Galway, their nutritious seaweed is sold directly and to wholesalers, enjoyed across Ireland and Europe as a local alternative to imported products.
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Established in 1982, Rangeland Foods, based in Co. Monaghan, is a leading producer of premium frozen and chilled food products. Committed to innovation and sustainability, the company uses fresh, local ingredients and advanced technology to ensure top food safety and quality standards, delivering exceptional ready-to-eat and ready-to-cook products to global markets.
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