Gold Member Case Study - Barry John Sausages
Barry John Sausages, founded in 2000 in Cavan, is a family-run business known for producing high-quality, handcrafted sausages in a wide range of unique flavours.
Sustainability Achievements
Barry John Sausages supplies retailers and foodservice providers across Ireland and is recognised for its creativity, quality ingredients, and traditional methods.
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Awarded Gold Membership
Case Studies
Explore Origin Green Gold Members
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Gold Member
Irish Country Meats - Gold Member
Irish Country Meats is Europe’s leading lamb processor known for innovation and quality. With facilities in Camolin, Navan, and Belgium, Irish Country Meats offers a wide range of lamb and mutton products, ensuring high standards of traceability and food safety, serving customers in over 30 countries.
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Gold Member
Glenpatrick - Gold Member
Glenpatrick, founded in Clonmel, Co. Tipperary, is a leading Irish manufacturer of bottled water and soft drinks. The company supplies private-label and branded beverages to retailers across Ireland, the UK, and Europe, and is recognised for its innovation and commitment to sustainable packaging solutions.
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Gold Member
Filligans - Gold Member
Filligans is a small-batch producer based in Donegal, crafting award-winning jams, chutneys, and preserves. Known for its traditional methods and natural ingredients, the company champions quality, simplicity, and authentic Irish flavour.
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